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Kopman Cattle

Ribeye steak

Ribeye steak

$28.99 USD
$28.99 USD
Sale Sold out
Shipping calculated at checkout.

Beautifully marbled juicy ribeye steak. Rich, buttery fat that renders down as it cooks for maximum juiciness and flavor. Best grilled hot and fast for a deep sear — this cut is naturally rich and beefy, so it rewards simple seasoning and a hot pan or open flame. Tender, juicy, and packed with that deep, savory beef flavor in every bite. Each steak is 1 inch thick, roughly 16 oz. You will not be disappointed when you throw this cut on the grill.

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Shipping and Delivery

  • We ship the following Monday after your oder is placed.
  • We do not ship to Hawaii and Alaska.

Tuesdays: Lake Norden, Hayti, Bryant

Wednesdays: Lake Poinsett, Lake Albert and Estelline

Thursdays: Watertown and Castlewood

Fridays: Brookings.

Meet The Family Behind Your Beef

Kopman Cattle's story is built on passion, hard work, and family. Caleb and Kaisa married in 2017 and started with a few cow-calf pairs while working in crop farming with Caleb's brothers, Emmett and Walker. Together, they’ve grown a successful first-generation cattle farm, supporting their family, including four young boys already learning farm life.

What began as raising cattle for their own table evolved as friends and family sought out their quality beef. Today, the farm is a family business, with Caleb, Emmett, and Walker handling the day-to-day operations while Kaisa manages sales and shipping.


For us, raising cattle is a way of life. When you choose Kopman Cattle, you're not just buying beef—you’re joining our extended family and sharing in our passion for doing things the right way.